{"title":"Premium","description":"\u003cp\u003eOur Premium selection.\u003c\/p\u003e","products":[{"product_id":"dried-fish-maw","title":"Dried Fish Maw","description":"\u003cp\u003eOur premium dried fish maw is carefully sourced from deepsea fish swim bladders and naturally sundried under strict processing standards. Wellknown as \"ginseng of the ocean\", this highly-regarded traditional seafood delicacy delivers abundant natural collagen. Each piece features thick, firm flesh with clean texture, free from sulfur treatment and artificial bleaching. After proper soaking, fish maw expands significantly, turning translucent, soft and bouncy. It brings rich nourishment and mild ocean umami without fishy odour. Perfect for nourishing home cooking, holiday feasts and premium gift-giving. This versatile ingredient works wonderfully for slow-simmered soups, braised recipes and gourmet dessert creations.\u003c\/p\u003e\n\u003ch4\u003eKey Features\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003ePremium deepsea dried fish maw, naturally sundried, no sulfur, no artificial bleaching\u003c\/li\u003e\n\u003cli\u003eExtra-thick flesh, high natural collagen content, expands 68 times its original size after soaking\u003c\/li\u003e\n\u003cli\u003eClean appearance with natural golden-amber colour, minimal impurities\u003c\/li\u003e\n\u003cli\u003eDelicate bouncy and gelatinous texture after rehydration, low fishy flavour\u003c\/li\u003e\n\u003cli\u003eMulti-purpose for soup, braised dishes, fish maw pudding and fine-dining banquet meals\u003c\/li\u003e\n\u003cli\u003eIdeal for daily nourishment, family feasts and upscale seafood gift sets\u003c\/li\u003e\n\u003cli\u003eConvenient dry format for long-term storage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCooking Suggestions\u003c\/h4\u003e\u003cp\u003eSoak dried fish maw fully in cold water for 2448 hours, change water regularly during soaking until completely softened. Gently clean and trim off impurities. Blanch with ginger slices to remove residual fishy taste. For nourishing fish maw chicken soup, simmer with chicken, red dates and goji berries over low heat for 23 hours. It can also be braised in rich sauce or made into creamy fish maw milk pudding. Do not overboil to avoid turning mushy. Fully cook before consumption.\u003c\/p\u003e\n\u003ch4\u003eStorage Instructions\u003c\/h4\u003e\u003cp\u003eStore unopened dried fish maw in cool, dry and well-ventilated place, keep away from sunlight and moisture. Shelf life is up to 24 months. Once rehydrated, cook immediately or store refrigerated and finish eating within 48 hours. Do not refreeze soaked fish maw.\u003c\/p\u003e","brand":"LACHLAN OWEN SCOTT","offers":[{"title":"Default Title","offer_id":47484229189788,"sku":"dried-fish-maw","price":80.98,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0761\/1573\/8780\/files\/4c0eba4e9b2a288c8ecacc8ed13f33b7.jpg?v=1787882962"},{"product_id":"frozen-half-shell-scallops","title":"Frozen Half Shell Scallops","description":"\u003cp\u003eOur premium frozen halfshell scallops are freshly harvested and rapidly blast-frozen while kept in their natural shells to lock in the natural sweet ocean flavour and juicy texture. Each scallop retains its complete shell, plump meat and roe, carefully cleaned to cut down kitchen preparation work. Halfshell scallops are extremely versatile for home cooking and restaurant menus. You can bake with cheese, grill, steam, barbecue or stir-fry them. They deliver rich seafood umami, ideal for family dinners, backyard barbecues, party appetizers and weekend gourmet meals.\u003c\/p\u003e\n\u003ch4\u003eKey Features\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003eFresh-harvested scallops preserved in original halfshell, blast-frozen immediately after processing\u003c\/li\u003e\n\u003cli\u003ePlump full-bodied scallop meat with natural roe intact, outstanding sweet marine taste\u003c\/li\u003e\n\u003cli\u003ePre-cleaned shells, ready-to-cook, minimal prep required for home chefs\u003c\/li\u003e\n\u003cli\u003ePerfect for cheese baking, grilling, steaming, BBQ and various seafood recipes\u003c\/li\u003e\n\u003cli\u003eFirm, succulent texture after cooking, brings authentic premium seafood dining experience\u003c\/li\u003e\n\u003cli\u003eConvenient frozen format, easy storage for daily meals and festive gatherings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCooking Suggestions\u003c\/h4\u003e\u003cp\u003eNo full thaw is required. Rinse frozen halfshell scallops briefly. For cheese-baked scallops, top with shredded cheese and bake in oven until cheese turns golden-brown and bubbly. For grilling or barbecue, add garlic butter and seasonings, cook until scallop meat is fully opaque. They can also be steamed with garlic sauce. Avoid overcooking, as this will make the meat tough and rubbery. Ensure scallops are fully cooked before serving.\u003c\/p\u003e\n\u003ch4\u003eStorage Instructions\u003c\/h4\u003e\u003cp\u003eKeep frozen at 18°C or below. Once thawed, do not refreeze. Cook promptly after thawing. Seal packaging well to prevent freezer burn.\u003c\/p\u003e","brand":"LACHLAN OWEN SCOTT","offers":[{"title":"Default Title","offer_id":47484229550236,"sku":"frozen-half-shell-scallops","price":29.74,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0761\/1573\/8780\/files\/55e9ca77235e28dd970abbb45a7c58a9.jpg?v=1787882971"},{"product_id":"frozen-halibut-head","title":"Frozen Halibut Head","description":"\u003cp\u003eOur frozen halibut head is sourced from quality ocean-caught halibut and processed and blast-frozen immediately after harvest to lock in authentic ocean-fresh flavour. The halibut head carries rich, succulent fish meat around the cheeks, jaw and collar, featuring tender, gelatinous textures that seafood lovers highly value. It is a premium ingredient ideal for hearty Asian-style braised fish head clay pot, spicy stew, rich fish soup and slow-simmered dishes. Full of natural collagen, this large fish head brings satisfying, restaurant-worthy meals for family gatherings and festive dinners.\u003c\/p\u003e\n\u003ch4\u003eKey Features\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003eOcean-caught halibut head, flash-frozen to preserve fresh seafood flavour and natural juiciness\u003c\/li\u003e\n\u003cli\u003eAbundant tender cheek meat and collagen-rich soft tissue, rich umami taste\u003c\/li\u003e\n\u003cli\u003ePerfect size for claypot braising, stewing, boiling into thick fish broth and slow-cooked recipes\u003c\/li\u003e\n\u003cli\u003eGenerous portions suitable for family-style shared meals and festive home feasts\u003c\/li\u003e\n\u003cli\u003eRobust texture holds up well during long braising and simmering without falling apart\u003c\/li\u003e\n\u003cli\u003eConvenient frozen storage format, ready for your favourite homemade gourmet seafood recipes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCooking Suggestions\u003c\/h4\u003e\u003cp\u003ePartially thaw the frozen halibut head before cooking. For classic claypot braised fish head: sear both sides to get golden surface, then braise with soy sauce, ginger, garlic, chili and aromatics in clay pot until fully tender. You may add tofu, greens and mushrooms to enrich the dish. It can also be used to make nourishing fish soup by slow simmering to develop thick, creamy broth. Make sure to cook thoroughly; longer gentle simmering will bring out the best tender texture and collagen.\u003c\/p\u003e\n\u003ch4\u003eStorage Instructions\u003c\/h4\u003e\u003cp\u003eKeep frozen at 18°C or below. Do not refreeze after complete thawing. Seal packaging tightly to avoid freezer burn. Cook promptly once defrosted.\u003c\/p\u003e","brand":"LACHLAN OWEN SCOTT","offers":[{"title":"Default Title","offer_id":47484229746844,"sku":"frozen-halibut-head","price":34.26,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0761\/1573\/8780\/files\/b6b00637965f44b9417cf00b0acf186d.jpg?v=1787882986"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0761\/1573\/8780\/collections\/4c0eba4e9b2a288c8ecacc8ed13f33b7.jpg?v=1787883025","url":"https:\/\/lachzone.shop\/collections\/premium.oembed","provider":"LACHLAN OWEN SCOTT","version":"1.0","type":"link"}